The Shun Classic 6″ Boning/Filet Knife is a highly effective, and easily maneuverable design for separating bone from proteins on smaller cuts of beef and pork, poultry and fish. It’s also fantastic for precision trimming and portioning. The stainless Damascus-type blade is beautiful and features a very hard VG-10 “super steel” cutting core to hold…
The Nordic Ware Gold Brilliance Bundt Pan has an impressive 24-arch starburst design that presents beautifully. Deep ridges hold glaze neatly and the top has a leveled shape that just begs to be adorned with fresh fruits, flowers and other decoration. This Gold Series Bundt Pan is made from thick cast aluminum, coated in a…
OXO has revolutionized liquid measuring with the Good Grips Angled Measuring Cups. A patented angled surface lets you read measurement markings by looking straight down into the Cup and eliminates the need to fill, check and adjust the amount of liquid you are measuring. The handle is soft and non-slip for a firm grip, and…
The All Clad Non-Stick Hard Anodized Fry Pan Set includes 2 versatile, everyday pieces that offer excellent value for any kitchen. All-Clad’s 10″ and 12″ HA1 fry pans are ideal for a wide variety of everyday uses including eggs, sautes, general frying, grilled sandwiches and searing meats, fish and shellfish. The premium PTFE nonstick surface…
The Wusthof Classic Ikon 3.5″ Paring Knife is the only knife you need for cleaning, paring, peeling, and slicing small fruits and vegetables, as well as for preparing intricate garnishes. The paring knife is a very efficient extension of the thumb and finger, thus giving good leverage. Precision forged paring knife with superior ergonomic handle…
OXO’s big Silicone Basting Brush is is your best choice for brisket, whole poultry, roasts and other foods with a large surface area. The wide brush is made from premium high-temperature silicone that offers a comfy non-slip grip. Lots of little design tweaks include special bristles that hold and spread liquids evenly, an angled head…
The Wusthof Classic Ikon 5″ Boning Knife is an essential piece in any core set that specializes in removing bones from poultry, beef, pork and lamb cuts. The narrow, 5″ blade is easy to control and the very fine and sharp tip glides cleanly along bones and around joints with minimal resistance. Hand washing is…
Mrs. Anderson’s Oval Bread-Proofing Basket is the classic “brotform” for supporting, and adding structure to, softer bread dough while it rises. Traditionally hand-crafted from palmwood rattan from Indonesia with a removable cotton-linen blend liner. The coiled texture, along with dusted flour, helps add a beautiful artisan finish to homemade loaves of bread. Reusable; strong and…
The Shun Kanso 7″ Asian Utility Knife has a nice, deep blade that brings a little extra heft to your dowstrokes for effortless chopping and mincing. The profile lies somewhere between a Chinese vegetable cleaver and Santoku, and we absolutely love it for all-day veg prep but the fine-edged tip adds additional functionality for chopping…
Shippou is a traditional design that represents the seven treasures of Buddhism that is often found as a textile pattern. This is beautifully translated into the popular blue and white color scheme in this Miya Sushi Set for 2. Whether you are crafting your own sushi rolls or enjoying local takeout sushi, these dishes will…
From the company who introduced the world to a revolutionary concept in wine glasses, the Vinum Series, comes another great wine revolution: The “O” Wine Tumbler. Enjoy the same great shapes you’ve come to know and love, but in a “stemless” variety. The tumbler, used for centuries as an all-round drinking vessel, is now turned…
The OXO Good Grips Glass 9″ Pie Plate is made of strong borosilicate glass built to withstand extreme temperature changes, so you can take food directly from the freezer or fridge to the oven or microwave without cracking. And then to the table, patio or picnic with the included fitted dome lid! This 9″ round…