The Scanpan HAPTIQ Fry Pan is for those who want the maximum performance from thier most-used cookware. The versatile, slope-sided skillet will see everyday use in most households, and the new HAPTIQ design will make every use a satisfying one. This new line features 5-layer construction that combines the speed and responsiveness of pure aluminum…
“The beauty of these knives is only surpassed by their performance.” -Alton Brown, celebrity chef and author The Shun Classic 9″ Granton Slicer is a clean-slicing pull knife with a slender profile and hollow ground edge. It absolutely glides through cooked and raw proteins. Use it to create flawless portions of any meat or fish.Includes…
The Emile Henry Oval Covered Baker is a versatile piece that’s particularly well-designed to cook fish simply and easily! The specially designed low-lying lid creates a confined environment that’s ideal for steam cooking whole sides or fillets of fish. Plus, you can use the grill-bottom Oval Baker without the lid to roast fish or meats…
Mrs. Anderson’s Nonstick Quiche Pan with removable base is our first choice for presentation-perfect quiche, desserts and more. The design includes an even-heating carbon steel construction with 0.6-mm thick removable base. Both the fluted edges and base have a premium non-stick coating that releases your bakes easily, and in one piece. Between the pop-out base…
Influenced by the classic Japanese knife known as the Gyuto, this Shun Classic 7″ Asian Cook’s Knife is an elegant alternative to more traditional western chef’s knives. It’s an ideal all-purpose design that excels at most veg prep, and raw or cooked boneless meat prep. The blade is thinner than a traditional western chef’s knife, which provides the user…
Sorry- shipping is not available on this item. Order for Curb Side Pick-Up! The Limited Edition Blue Flame Tagine from Emile Henry is made with Emile Henry’s innovative Flame-Top technology than enables ceramic to be used directly on a gas, electric or halogen stovetop without a diffuser and no fear of cracking or breaking. Flame-top…
The versatile Stainless Steel Saute Pan with Lid from All Clad has a wide surface area and short, straight sides which make it perfect for general frying, searing, and the classic saute method. The fitted stainless steel lid keeps heat and moisture locked in and provides additional functionality for pan steaming, poaching and simmering sauces….
This Classic Nonstick Frypan Set from Scanpan is the perfect addition to any kitchen cookware collection. The 8″ skillet is ideal for preparing small individual portions like omelets and grilled cheese, while the 10″ is just the thing for bigger dishes like stir fries and pasta. Patented STRATANIUM ceramic nonstick surface is very durable for…
Add some shine to your cookware with the Le Creuset Signature Large Stainless Steel Cookware Knob. This large, 2.25″ diameter stainless steel knob can be used as a replacement for worn or broken knobs on Le Creuset round French ovens (7 1/4 qt., 9 qt., 13 1/4 qt.), the 9 1/2 qt. oval French oven,…
The ultimate performance of a carbon steel cutting core meets the beauty and benefits of SAN MAI stainless steel cladding in the Shun Narukami Chef’s Knife. If you swear by the performance of a carbon steel knife, this knife is for you. Narukami, which means “thunderbolt” in Japanese, has a striking look. It is designed…
This cherry wood salad set will make a simple, yet beautiful presentation at your dinner table. The large, rich wooden salad bowl measures 13 3/4″ diameter and 5″ high. The wooden salad hands measure 3 3/4″ x 7″ x 1″ deep. Features of the Lipper International Cherry Wood Salad Bowl Set include: Beautiful shape and warm…
The RSVP Olive Wood Spatula is a beautiful cooking essential carved from Italian Olive hardwood. Ideal for all types of food prep and service, plus it’s safe for all cookware, including nonstick. The Olive Wood spatula measures 12″ long and has a natural wood grain and finish- so no 2 will look exactly alike. Hand…